{"id":12997,"date":"2023-01-24T17:02:40","date_gmt":"2023-01-24T16:02:40","guid":{"rendered":"https:\/\/discovergallura.it\/allevamento\/"},"modified":"2023-06-09T16:49:41","modified_gmt":"2023-06-09T14:49:41","slug":"allevamento","status":"publish","type":"page","link":"https:\/\/discovergallura.it\/fr\/artigianato-e-tradizioni\/allevamento\/","title":{"rendered":"\u00c9levage"},"content":{"rendered":"

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\u00c9LEVAGE<\/div>[\/vc_column_inner][vc_column_inner width=\u00a0\u00bb1\/2″][\/vc_column_inner][\/vc_row_inner][vc_row_inner row_type=\u00a0\u00bbrow\u00a0\u00bb type=\u00a0\u00bbfull_width\u00a0\u00bb text_align=\u00a0\u00bbleft\u00a0\u00bb css_animation=\u00a0\u00bb\u00a0\u00bb][vc_column_inner width=\u00a0\u00bb1\/2″][vc_single_image image=\u00a0\u00bb2841″ img_size=\u00a0\u00bbfull\u00a0\u00bb qode_css_animation=\u00a0\u00bb\u00a0\u00bb][vc_empty_space][\/vc_column_inner][vc_column_inner width=\u00a0\u00bb1\/2″ css=\u00a0\u00bb.vc_custom_1674212910857{margin-bottom: 80px !important;}\u00a0\u00bb][vc_column_text]<\/p>\n

L\u2019\u00e9levage<\/strong> en Gallura est essentiellement s\u00e9dentaire et ax\u00e9 sur les bovins, les caprins et les porcins. En revanche, sur le territoire du mont Acuto, on \u00e9l\u00e8ve essentiellement des ovins, des caprins et des porcins selon la tradition de la transhumance. C’est ici que, au milieu des p\u00e2turages non contamin\u00e9s caract\u00e9ris\u00e9s par les essences du maquis m\u00e9diterran\u00e9en, l’activit\u00e9 pastorale repr\u00e9sente l’une des principales sources de revenus locales. Certains des produits locaux<\/a> les plus savoureux sont justement issus de l’\u00e9levage : fromages, charcuterie et viande. Dans la civilisation traditionnelle des stazzi, une place de choix \u00e9tait r\u00e9serv\u00e9e au cochon, dont l’abattage se transformait en un \u00e9v\u00e9nement convivial auquel participait non seulement la famille, mais aussi les amis et parents, dans une perspective de partage propre \u00e0 la culture galluraise.<\/p>\n

[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][\/vc_column][\/vc_row][vc_row css_animation=\u00a0\u00bb\u00a0\u00bb row_type=\u00a0\u00bbrow\u00a0\u00bb use_row_as_full_screen_section=\u00a0\u00bbno\u00a0\u00bb type=\u00a0\u00bbgrid\u00a0\u00bb angled_section=\u00a0\u00bbno\u00a0\u00bb text_align=\u00a0\u00bbleft\u00a0\u00bb background_image_as_pattern=\u00a0\u00bbwithout_pattern\u00a0\u00bb z_index=\u00a0\u00bb\u00a0\u00bb][vc_column width=\u00a0\u00bb1\/6″][\/vc_column][vc_column width=\u00a0\u00bb2\/3″ css=\u00a0\u00bb.vc_custom_1674141388895{margin-top: 80px !important;}\u00a0\u00bb offset=\u00a0\u00bbvc_hidden-sm vc_hidden-xs\u00a0\u00bb]

\n

En Gallura, l’\u00e9levage est une ancienne tradition ancr\u00e9e dans la culture pastorale
\nde la r\u00e9gion.<\/span><\/p>\n<\/div>[\/vc_column][vc_column width=\u00a0\u00bb1\/6″][\/vc_column][\/vc_row][vc_row css_animation=\u00a0\u00bb\u00a0\u00bb row_type=\u00a0\u00bbrow\u00a0\u00bb use_row_as_full_screen_section=\u00a0\u00bbno\u00a0\u00bb type=\u00a0\u00bbfull_width\u00a0\u00bb angled_section=\u00a0\u00bbno\u00a0\u00bb text_align=\u00a0\u00bbleft\u00a0\u00bb background_image_as_pattern=\u00a0\u00bbwithout_pattern\u00a0\u00bb z_index=\u00a0\u00bb\u00a0\u00bb][vc_column css=\u00a0\u00bb.vc_custom_1675695100631{margin-top: 80px !important;margin-bottom: 120px !important;}\u00a0\u00bb]

\n\t
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\n\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n<\/div>[\/vc_column][\/vc_row]<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"

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