Gallura and Monte Acuto: Enjoying Food and Wine in a Magnificent Setting

Gallura’s coastline offers unique landscapes with long, pure-white beaches and remote coves. However, Gallura is also characterised by wild olives, myrtle, juniper, and other shrubs that make up the region’s immense natural forest heritage.

Craftsmanship, food and wine, local festivals, and the mild climate that ensures an almost seven-month-long summer every year make Gallura and Monte Acuto one of the most attractive and visited destinations in the Mediterranean Basin.

Many festivals and celebrations are held, which often provide the chance to savour traditional dishes and desserts and to enhance the typical, distinctive flavours of local municipalities.

This region attracts tourists not only for its white beaches and emerald-green waters but also for its local events, specialities, and products.